Spiced Quinoa Porridge w/ Sweet Banana

Ingredients

1 cup cooked quinoa

¼ tsp cinnamon

1/8 tsp ground cloves

1/8 tsp ground cardamom

1 tsp maple syrup

¼ cup All Good Oat Milk

1 All Good banana, peeled and sliced lengthways down the middle

2 tsp sugar

A little coconut oil for frying

Garnishes of your choice.

Method

In a small pot, add the plant milk, spices and maple and stir to warm.

Add the cooked quinoa and leave on a low heat to infuse the flavours, stirring often.

Meanwhile, heat a little coconut oil in a non stick pan and add the sliced All Good bananas in, flat side down.

Flip once browned and sprinkle 1 tsp of the demerara sugar on top.

Serve the porridge in a bowl, top with the bananas, the extra tsp of sugar, and your chosen garnishes.